MOLLUSKS IN THE UK: A TASTE OF THE OCEAN

Mollusks in the UK: A Taste of the Ocean

For lots of centuries, mollusks have actually been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued element in traditional British dishes such as soups and stews.Today, British chefs are putting their own twist on mollusk meals, comb

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